TIW January '12 event

WDW Dining News

To kick-off the new year, Tables in Wonderland will present another exclusive dining event at Disney's Contemporary Resort.  This month's event features a selection of strawberry-themed dishes.


Tables in Wonderland

The Wave . . . of American Flavor's Discovery Dinner atDisney's Contemporary Resort

Thursday, January 19, 2012
6:30 p.m. Reception; 7:00 p.m. Dinner
Meet at The Wave... of American Flavor's Main Podium
Dress Code - Casual Evening Attire



$92 per person, includes tax and gratuity

The Wave...of American Flavors Discovery Dinners continue in January by celebrating our Central Florida Strawberry season. Our Farmer/Chef dinner will feature Lott Farms located just west of Plant City, Florida. Mike and Sandy Lott started their farm in 1979 on rented land and purchased and built their family farm of 50 acres in 1983. They have lived on and farmed this land with their children and grandchildren since that date. Mike's great strawberries are sold under the Classic label through C&D Produce Distributors.

Reception in The Wave . . . of American Flavors Lounge

Thompson Farm Pulled Pork Slider with Plant City Barbeque Sauce and Cypress Grove Sheep's Milk Cheese
Strawberry Tea Poached Beef Short Rib with Sweet Shiraz Puree and Truffle Oil
Strawberry Champagne with Wild Caught Shrimp and Mint Syrup
MOMO Sauvignon Blanc, New Zealand
Dinner in The Wave . . . of American Flavors Private Dining Room

Appetizer



Myakka Heirloom Tomatoes, Fresh Mozzarella, Aged Balsamic Strawberries and Odessa, Florida Tiny Opal Basil
La Craie Vouvray, Chenin Blanc, France

Entrée

Lightly Smoked Duck Breast, Strawberry Gastrique, Risotto with Braised Rhubarb and Celery, Roasted Winter Vegetables
Torbreck "Woodcutter" Shiraz, Australia

Salad

Felsmere, Florida Bordeaux Spinach, Poppy Seed Vinaigrette, Marcona Almonds and Aged Feta
Bethel Heights, Pinot Gris, Oregon

Dessert

A Trio of Fresh from Florida Strawberry Flavors featuring:

Strawberry-Champagne Sorbet
No Sugar Added Strawberry Panna Cotta
Brown Sugar Glazed Pound Cake with Strawberry Tuile
Trinitas Moscoto, California

For reservations, e-mail This email address is being protected from spambots. You need JavaScript enabled to view it. with the following information: your interest to book, your name, daytime phone number, home address, and the number of people in your party. You will be notified on a "first-come, first-served" basis. Your credit card will be taken over the phone once your reservation is confirmed. The event is limited to 40 Guests. The event is exclusive to Tables in Wonderland members.

BLOG COMMENTS POWERED BY DISQUS