Early booking is now open for Disney Vacation Club wishing to attend select events during the 2018 Epcot International Food & Wine Festival.
DisneyFoodBlog.com reports that DVC members can now make early reservations for culinary demonstrations and beverage seminars during this years Food & Wine Festival. The early booking period began on Tuesday, June 12, 2018 for DVC members, Walt Disney World annual passholders, Tables in Wonderland cardholders and Golden Oak residents.
Each of the 45 minute seminars promises expert tips along with food and beverage samples for attendees. Space is limited and the early registration date allows DVC owners to secure reservations before they open to the general public on Thursday, June 14th.
In the past, DVC members were also provided modest discounts to select events and exclusive access to dates for "Party for the Senses." To date, no details have been published to the members-only website regarding similar perks for 2018.
For reservations, Disney Vacation Club members should contact DVC Member Services. Reservations are required and many events fill up quickly.
The 2018 Epcot International Food & Wine Festival runs from August 30 to November 12. For additional event details and seminar descriptions visit epcotfoodfestival.com.