New culinary program offered at Contemporary

The "Disney Family Culinary Adventure" allows guests to prepare a five-course dinner under the supervision of Disney's own chefs.  Open to guests age 9 and up, the program is accessible to families looking for a new experience to add to their Walt Disney World vacation.  


Learn Culinary Secrets of Disney Chefs in New Backstage Adventure at Disney’s Contemporary® Resort

Ever wonder how to make a buttery pasta noodle or fork-tender filet mignon?

Get your aprons on and chef’s hats in place as the doors to the Disney kitchen are opened, inviting you and your family beginning July 8, to the new “Disney Family Culinary Adventure” at Disney’s Contemporary Resort!

This backstage culinary adventure whisks guests backstage for a fun, interactive evening that includes plenty of time with the Disney chefs, hands-on cooking and a festive, five-course dinner with beer and wine served in the kitchen by the professional catering staff.

“We really want them to leave the kitchen with ideas for a spectacular dinner party that they can do at home without opening a can or reaching for something frozen,” says Chef Frank Brough, Catering Chef De Cuisine at Disney’s Contemporary Resort.

When: Typically available 2 days a week (days will vary)
Time: 5 pm, Sessions last approximately 4 hours
Who: Guests ages 9+
Cost: $125 (plus tax) for Guests ages 9 -12
$175 (plus tax) for Guests 13+

To book or for more information, call 407-WDW-PLAY.

Email